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  • Australia/Victoria – Asst. Restaurant Manager/Sommelier f/m – Royal Mail Hotel(current)

Name of establishment: Royal Mail Hotel

URL of establishment: www.royalmail.com.au

Job location: Australia

City/Town/Village: Victoria/Dunkeld

Job title: Assistant Restaurant Manager/Sommelier f/m

Years of experience in the same position: ideally two

Education: WSET Level 1


• Love wine? Check.
• Passionate about paddock to plate philosophy? Check.
• Excited about providing exceptional customer service? So are we.

About Us

The Royal Mail Hotel is an award winning Hotel featuring two newly opened restaurants, “Parker Street Project” and the “Wickens at the Royal Mail Hotel” located in the beautiful southern Grampians town of Dunkeld.

Love wine? Check. We have an award multi winning cellar with some 28,000 bottles.

Passionate about paddock to plate philosophy? Check. We have a 1.2 hectare kitchen garden delivering fresh produce daily to the kitchen and our own farms provide our meat.

Passionate about providing exceptional
customer service? So are we and we have a team that offer friendly and generous service to every guest.

About the Role

The Assistant Restaurant Manager / Sommelier is a dual and multifaceted position. You will be required to assist the Restaurant Manager in managing the day-to-day operations of the restaurant, increasing wine sales and raising the profile of the restaurants wine list.

• Welcomes guests in our authentic, generous and relaxed manner
• Takes guests on a food and beverage journey
• Enjoys providing polished service that guests will remember
• Demonstrates passion for food, wine and celebrating local produce

About You
• Attention to detail and highly organised
• Exceptional customer service skills; a true hospitality professional or looking for a career in this great industry
• A sincere interest in the world of food and wine
• A desire to consistently perform at the highest level
• Enjoys the energy generated from working as part of a vibrant team
• Current RSA, or willingness to acquire

What We Offer
Values driven culture & welcoming team
• Formal wine training and certification opportunities
• Generous Staff Discounts across the property
• Exposure to using our kitchen garden and award winning cellar
• Ongoing career progression opportunities
• Complimentary dinner during shifts

Apply Now

If you are interested in the role, we would love to hear from you.

Phone 03 5577 2644 for a confidential chat or to apply, submit a cover letter and resume via email to hr@royalmail.com.au.

Contract type: Full time – Weekends and evening work will be required

Sommeliers in the operation team: 1 Sommeliers

Work permit: Need work visa – open to sponsoring the right candidate

Accommodation: Provided

Languages required: English

Wine list: more than 250 bins

Cuisine type: Fine dining

To whom does this position report to:Restaurant Manager and General Manager 

Contact details: Kasia W. at click


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